While I have still been making my lunch I have not been doing anything great to post. Today's is both pretty and yummy!
Menu: grilled chicken bites, curry flavoured egg, red bean cake, pickles, honey carrots, salted cucumber, and rice.
The soy used to base the chicken was a dark soy cause it has a much stronger and sweeter taste. Both the pickles and the red been cakes are from Takayama, Japan from my little side trip last month.
Also I will be showing off some of my new bento supplys that I brought home soon. I have soo many new toys I don't know which ones to play with.
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