Bread bento

So to mix things up a little I made myself a bread bento~ my first go. I think it came out well.

Menu: ham, cheese and pickle sandwiches, sundried tomatoes, bunny egg and mixed salad with a wedge of lemon.


The bunny egg was pretty hard to get looking right, and I had to be careful with the lid as not to knock his ears off.

Dinner was gyudon (beef bowl) and my first try of this at home. I am happy with the out come but not quite ready for the beef to be placed directly over the rice, as the sauce needs more work.


Menu: gyudon, pickled vegetables, eggplant with anchovies and miso, finishing with bunny apples.

- Posted using BlogPress from my iPhone